Like the name suggests, this brownie is a bit off the wall and crazy BUT they are completely delicious. I found the recipe on http://whatsgabycooking.com and made them with some friends the other night and have decided that they are so delicious that I want to share them with you. First you need to make sure you have all of the ingredients though listed below.
For the Brownie layer:
o10 tbsp unsalted butter
o 1 1/4 cups white sugar
o 3/4 cup cocoa powder
o 1/2 tsp salt
o 2 tsp vanilla extract
o 2 large eggs
o 1/2 cup AP flour
For the Oreo layer:
o 1 package of Oreo (regular stuffed or double stuffed)
For the Cookie Dough layer:
o 1 cup unsalted butter (at room temp)
o 1/2 cup brown sugar
o 1 1/2 cup white sugar
o 2 eggs
o 2 1/2 tsp vanilla extract
o 2 1/2 cup AP flour
o 1 tsp salt
o 1 tsp baking soda
o 1 tsp baking powder
o 2 cups semi-sweet chocolate chips
The first step of baking is to preheat the oven to three hundred and fifty degrees. The first step of preparation is to make the brownie layer. The brownie batter that we made did not taste very good however so we ended up making the brownies from a box. Our fall out was that we used bread flour instead of normal flour and left half of the ingredients all over the kitchen. So, if you find that your brownie layer doesn’t work out, the box brownies taste just as delicious.
To start the brownies, find a medium sauce pan and melt the butter over medium high heat. Make sure the butter doesn’t burn in the pan by continually moving it around. DO NOT burn the butter. I can tell you from experience that it smells absolutely disgusting. When the butter completely melts, add the cocoa powder and sugar. Whisk the ingredients to combine them and then remove the pan from the heat. (343)
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